?

Log in

Cooking 101

Previous Entry Share Next Entry
mosaicjulz @ 10:53 am: Thanksgiving Sides

Does anyone have any simple, tasty recipes for sides to make during Thanksgiving?

Thanks in advance!



Comments

[User Picture]
From:madladyred
Date:November 20th, 2006 11:34 pm (UTC)

two yummy easy recipes

(Link)
my coworker brought this in to work and it was really good. i tried cooking them myself and discovered they are easy so i'm bringing them to my family's Thanksgiving dinner :)

JIFFY CORN CASSEROLE
1 can whole kernel yellow corn, undrained
1 can cream style yellow corn
1 (8 oz.) carton sour cream
2 eggs, beaten
1 box Jiffy corn muffin mix
1 stick butter, melted
Mix all together and pour into large, lightly oiled casserole dish. Bake at 350 degrees for 55 to 60 minutes.


PUMPKIN GOO CAKE

Cake:
1 (18 1/4-ounce) package yellow cake mix
1 egg
8 tablespoons butter, melted
Filling:
1 (8-ounce) package cream cheese, softened
1 (15-ounce) can pumpkin
3 eggs
1 teaspoon vanilla
8 tablespoons butter, melted
1 (16-ounce) box powdered sugar
1 teaspoon cinnamon
1 teaspoon nutmeg
Preheat oven to 350 degrees F.
Combine the cake mix, egg, and butter and mix well with an electric mixer. Pat the mixture into the bottom of a lightly greased 13 by 9-inch baking pan.

To make the filling: In a large bowl, beat the cream cheese and pumpkin until smooth. Add the eggs, vanilla, and butter, and beat together. Next, add the powdered sugar, cinnamon, nutmeg, and mix well. Spread pumpkin mixture over cake batter and bake for 40 to 50 minutes. Make sure not to overbake as the center should be a little gooey.

Serve with fresh whipped cream.
Powered by LiveJournal.com